Last week – I wrote about a very popular vegetable. It is rare that carrots are not loved by young and old. So, today – let’s change that up a bit – and, perhaps, a ‘not so favorite’ vegetable. Today’s ‘farmaceutical’ – Brussels sprouts! Brussels sprouts are not always loved. But, when cooked correctly – […]
I love autumn – cooler weather (although it is still pretty warm here in Texas), football, the colors of the turning leaves, and of course, more robust food and flavors. But, with autumn also comes lots of other things to do, meeting to attend, and school activities are in full swing (including the need to […]
Autumn is here – and with it a whole new cast of vegetables that are in season and at the peak of flavor. Today’s ‘farmaceutical’ – carrots! Carrots have gotten a bum rap from a number of well-meaning eating plans. ‘They have too much sugar’ is the refrain I hear most often. And, yes, the […]
This bread is from www.elanaspantry.com. I was SO hungry for pumpkin bread today that this one piqued my interest. I started with a pie pumpkin that I roasted myself – the quality is SO much better than the watered down version you get in canned pumpkin (unless it is of high quality – no store […]
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